
Events & Catering
Family Style Catering Menu
Bring the taste of the Mediterranean to your next event. Perfect for corporate lunches, family gatherings, and celebrations of any size.
Call to Order: (256) 367-4175Appetizers & Sides
For 10 PeopleFor 20 People
Hummus$49.99$75
Baba Ghannooj$60$75
Cauliflower$49$63
Grilled Veggies$65$95
Rice$49.99$55
Fries$49.99$55
Grape Leaves (Vegetarian or Meat)$21 per dozen
Falafel$24 per dozen
Baklava (Dessert)$35$55
Salads
For 10 PeopleFor 20 People
House Salad$40$80
Fattoush$40$60
Fattoush Feta$50$70
Tabbouli$41$70
Greek Salad$50$76
Spinach Salad$40$52
Spinach Feta$50$70
Caesar Salad$40$55
Entrées
All Entrées Served with Choice of Two Sides:
Rice or Fries or Grilled Vegetables or Salad
For 10 People — $14 Per Person
Meat Shawarma— 10 Servings + 2 Half Trays of Sides
$160Chicken Shawarma— 10 Servings + 2 Half Trays of Sides
$160Shish Kabob— 10 Skewers + 2 Half Trays of Sides
$160Chicken Kabob— 10 Skewers + 2 Half Trays of Sides
$160Lamb Kafta— 10 Skewers + 2 Half Trays of Sides
$160Beef Kabob— 10 Skewers + 2 Half Trays of Sides
$160Lamb Kabob— 10 Skewers + 2 Half Trays of Sides
$160For 20 People — $14 Per Person
Meat Shawarma— 20 Servings + 2 Full Trays of Sides
$300Chicken Shawarma— 20 Servings + 2 Full Trays of Sides
$300Shish Kabob— 20 Skewers + 2 Full Trays of Sides
$300Chicken Kabob— 20 Skewers + 2 Full Trays of Sides
$300Lamb Kafta— 20 Skewers + 2 Full Trays of Sides
$300Beef Kabob— 20 Skewers + 2 Full Trays of Sides
$300Lamb Kabob— 20 Skewers + 2 Full Trays of Sides
$300À la Carte
Ghallabah: Chicken or Beef or Vegetarian + Rice & Salad$14.25/person
Salmon (per 8oz piece)*$14.00
Lamb Chops (per piece)*$8.50
Chicken (skewer)*$8.00
Kabob (Lamb or Beef, skewer)*$8.25
Kafta Beef (skewer)*$6.49
Chicken Breast (per piece)*$6.99
Whole Lamb (served with Hummus, Fattoush, Rice with Ground Beef)$800
Lamb Shawarma Side$6.99
Chicken Shawarma Side$6.99
Lamb Chops (1)$9.00
Shrimp Skewer$13.00
* Item does NOT come served with rice or fries or salad
Ready to Order?
Call us to discuss your event — we'll help you build the perfect menu for any occasion.
(256) 367-4175V Vegetarian Selections. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.